Riamede x Chef Enzo Montagnino: Farm to Table Dinner
Celebrate summer at the farm! Join us for a premium 5-course menu featuring the season’s best produce in our vintage barn, presented by Chef Enzo Montagnino, instructor at the cooking school of Ninety Acres at Natirar. Enzo will highlight the current seasonal offerings from our farm, demonstrating how to prepare each course as you dine. This event is BYOB.